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Serve it Up Safely – Legal Issues for Food Service Companies

May 17, 2017 @ 6:00 pm - 8:00 pm

$10.00

Serve it Up Safely – Legal Issues for Food Service Companies

Topics Covered at this Workshop: Food Safety, Food Marketing Issues, Food-Specific Liability Issues Host: Pace Food Law Initiative/Clinic. Presenters: Lauren Handel, Esq., Handel Food Law, LLC and Valerie Madamba, Esq., Blue Apron. Open to all but geared toward providers of food on a retail basis. Refreshments will be served.

 

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Details

Date:
May 17, 2017
Time:
6:00 pm - 8:00 pm
Cost:
$10.00
Event Category:

Organizer

Venue

Pace Food & Beverage Law Clinic
78 North Broadway
White Plains, NY 10603
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